Evening Meals -Serving Time: 5:30-6:30 pm
Tuesday, April 6th California Cheese Medley Soup, Maidrite/Bun, Peaches, Cookie, Margarine and Milk. (Cook’s Choice) Activity: Pinochle/5 Crown/Spades @ 6:00 pm Tuesday, April 20th Meatloaf, Mashed Potatoes/Gravy, Peas, Pears, Bread Pudding w/Raisins, WW Bread, Margarine and Milk. Activity: Pinochle/5 Crown/Spades @ 6:00 pm Tuesday, April 27th Scalloped Ham & Potatoes, Green Beans, Pineapple, Blueberry Crumb Bar, WW Bread, Margarine and Milk. (Cook’s Choice) Activity: Pinochle/5 Crown/Spades @ 6:00 pm If you need a ride in, please contact Linda Lough and she will try to arrange a volunteer through the Benton County Volunteer Program (319-472-2830) to transport you to the Evening Meals, or you can contact them. HACAP's 4th Street Diner is for EVERYONE! The suggested contribution is $2.75 for individuals age 60 years old or older, and their spouse (regardless of age). The cost to individuals who are younger than 60 is $3.75. Unfortunately Home Delivered Meals are not available for Evening Meals, but carryout meals are available during every scheduled meal; please call 472-4761 to place your order.
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Editor’s note: it should be on the Business page